Squids in Ink, Ramón Peña, SpainFrom one of Galicias most esteemed conserva houses, this tin features hand stuffed baby squid bathed in an inky, tomato rich sauce. Ramn Pea sources from the Galician Ras, where artisanal fishing and generations old methods meet pristine waters and unmatched biodiversity. PRODUCER: Ramn Pea ORIGIN: Galicia, Spain FISH VARIETY: Baby Squid (Loligo spp.) PREPARATION: Cleaned and stuffed with a mix of their own tentacles, tomato, onion, and peppers, then

Cep is the second label from Sonomas Peay Vineyards

Carménère (1%)

rather than any additives or caramels

VINEYARD: Kirschenmann Vineyard

a visionary winemaker in Austria's Wachau region

which shorten hot days and bring considerably colder evenings

Ideal with roasted poultry

clammy taste

with varying aspects and exposures that contribute to the wine’s complexity and balance

The finish is persistent and mouthwatering

These wild Hjertemusling (heart mussels) are harvested from the cold

WINEMAKER: Johannes Hirsch