Michter's 25 Year Kentucky Straight BourbonThis exceptionally flavorful bourbon was distilled from a select mashbill, then matured to perfection for over a quarter of a century in specifically chosen, new charred American white oak barrels. PRODUCTION: Limited release STATE OF DISTILLATION: Kentucky BOTTLING STRENGTH: 116. 2 proof (58. 1% Alcohol by Volume) COOPERAGE: Fire charred, new American white oak barrels TASTING NOTES: Complex whiskey great mouthfeel. A symphony of flavors plays at

and two rye bourbon mash bills

non-chill filtered and proofed with mineral

lies the Selyri spring

tropical fruits

and hybridizing time-honored Scottish distilling techniques with the unique flavors and climate of his new home

Flavors are dense and concentrated

but is instead balanced and fresh

individually numbered and signed

Whiskey is then aged for a minimum of four years in maple-infused

blended with pure waters from the Catskill Mountains and aged by accelerated maturation process

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creating vast new options for both consumer and mixologist