Takeshi Saji SG2 Black Damascus Santoku 180mm Ironwood Handle Wenge SayaThis Takeshi Saji SG2 Black Damascus Santoku 180mm is a double bevel general purpose knife best fit for professional chefs, collectors, and enthusiasts seeking an etched stainless damascus blade with a workhorse grind. The 180mm santoku profile features a heel height of 49mm and spine thickness measuring 2. 5mm at the heel, 1. 9mm at mid, and 0. 8mm at the tip, placing this blade on the thicker side. Weighing 150g, it suits slicing, dicing, and

4mm at the spine above the heel and tapers to 0

Once you have seasoned the inner surface with oil

providing enhanced rust resistance while retaining the sharpening characteristics and edge retention associated with high-carbon steel

The wooden core structure also reduces the weight of the boards

8 mm Width of Spine at Middle of Blade  1

this blade showcases Echizen craftsmanship with a kurouchi tsuchime surface finish

The san-mai stainless damascus construction provides wear resistance and edge retention suitable for intricate tasks such as peeling

The SG2 steel achieves 62-64 HRC hardness

designed to enhance the performance and beauty of your Japanese kitchen knife

providing a functional grip suited to traditional single bevel technique

Ginsan steel offers a fine grain structure that balances edge retention with sharpening response

these type of anti-bacterial boards are used in a lot of professional environment