Sladké (Czech)Sladk pure baking joy from Ottolenghi When you need to lift your spirits, nothing beats a light spiced sponge or a delicate cookie fresh from the oven. This book makes it hard to choose between hazelnut cupcakes with chocolate icing, strawberry vanilla mini cakes, grappa fruit pie or chocolate banana cheesecake. Detailed steps and tips make every masterpiece easier to achieve. Author: Yotam Ottolenghi, Helen Gohov Pages: 320 Language: Czech Published:

Bake and cook for the holidays

This cutlery set brings a refined touch to every meal with its high-quality construction

It is a GrandCHEF strainer with a 14 cm diameter

The double-wall design features a highly efficient insulating layer that sustains temperature for several hours

With smart meal planning

🗂️ Includes five FEELWOOD knives in a solid wooden block

5 l – Versatile non-stick cooking

this foldable basket is handy for groceries and daily shopping

It offers a sturdy

Elevate your dessert presentation with these professional-grade molds

and the stencils are made from durable plastic

storing and preparing it